Check back here for what we are currently roasting . . .

Diego Lopez, a passionate coffee producer from El Tambo, Nariño, cultivates exceptional high-altitude coffee using sustainable farming practices to preserve soil health and meticulous processing techniques that conserve water and reduce the environmental impact of coffee processing . . .

Sit back and enjoy this classic and comforting medium bodied coffee.  Notes of dark chocolate, caramel and fig carry through as hints of grape and citrus peek in when the cup cools.